Books Reviews, Food

Seattle Chef’s Table cookbook gathers Seattle’s best Chefs and Restaurants

Seattle Chef’s Table cookbook gathers Seattle’s best Chefs and Restaurants

Seattle Chef’s Table: Extraordinary Recipes From The Emerald City

New Cookbook by James Fraioli, July 2019

Seattle Chef’s Table is the first cookbook to gather Seattle’s best chefs and restaurants under one cover. Profiling signature “at home” recipes from almost fifty legendary dining establishments, the book is also a celebration of the growing sustainable food movement in the Pacific Northwest. With full-color photos throughout highlighting fabulous dishes, famous chefs, and Seattle landmarks, it is the ideal ode to the city’s coveted food culture and atmosphere.

When my husband and I travel, we have one rule: never eat at a familiar restaurant. This is so we can try the local cuisine and meals we won’t find…here in Seattle. We live about 25 miles south of Seattle and head into the city a lot to our favorite spots. The Emerald City is is filled with celebrity chefs, heralded restaurants, and Food Network star eateries that serve up delicious cuisine to locals and tourists. Take a look…

Available at the publisher site, Roman and Littlefield and on Amazon for Pre-order. Release date is July 26, 2019 on Amazon.

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