This is a promotional post. I was sent product for my honest review.
There are those days when we need a healthy snack or meal, but lack the time to pull out pans and make a meal mess. Finding products meant to help us out in those days are so great especially when they are effective and require little prep and clean up. The Egg-Tastic Ceramic Microwave Cooker is one of those products. On days I go to the gym after work I am worn out and have little time until I have to leave to pick my son up from school. I can get home, crack and stir some eggs, throw any other ingredients in I have prepared and put them the microwave so I can eat within about 3 minutes and get in the shower. It is also a great way to use up expiring veggies by slicing and tossing in the egg yolk before cooking.
Sometimes I see the As Seen on TV products and wonder why we would need such an item and to be honest, I thought the same thing about the Egg-Tastic. I am so glad I agreed to receive this and have the opportunity to share it with all of you.
I use the Egg-tastic as an after-workout protein snack. I tend to get home and grab a bar or pre-made shake and many of those have added sugars and ingredients I don’t need. To have eggs cooked and ready in under 2 minutes means I get real protein and no added sugars. I can throw in veggies I pre-cut and it takes no extra time! I cooked my cheese eggs according to the directions and look how perfect they are! The best part is no egg sticks to the inside of the ceramic. I even left it overnight on my sink with leftover egg to see how easy it would still be to clean and I could wipe it out still with a cloth or paper towel. You can put in in the top rack of your dishwasher to wash it as well. So easy and works great!
1 lucky reader can win an Egg-Tastic Ceramic Microwavable Egg Cooker. Enter below on the widget created for my site. Open to US and ends 9/30.
a Rafflecopter giveaway
The giveaway entries are collected by Fuel My Blog and it is them that will choose the winner and contact the winner on or around 9/30/2015.